Premium Cuts

White Rock Farm

This is a special order cut. Please contact us if you would like to order this cut. Best for roasting Pricing...

White Rock Farm

Rolled Rib Roast Boneless Price - $35.00/lb

White Rock Farm

The NY Strip Steak comes from the top part of the short loin behind the ribs. Also known as Kansas City Steak;...

White Rock Farm

The ribeye is a beef steak from the rib section. Also known as Tomahawk Steak. Best for grilling; Sous Vide; and...

White Rock Farm

Boneless Ribeye Steak The ribeye is a beef steak from the rib section. Best for Broil, Grill, Panbroil, Panfry,...

White Rock Farm

Best for grilling, pan-broiling. Steak tips are typically beef meat around the sirloin and round. Pricing $20.80/lb

White Rock Farm

Also known as Filet Mignon. Beef Tenderloin is from the loin of a cow. Best for grilling, pan-broiling, and...

White Rock Farm

Tenderloin Tail, also known as Tenderloin Tips. This is the most tender steak. Best for Broil, Grill, Panbroil,...

White Rock Farm

Also known as Butcher's Steak. Best for grilling or Stir fry Pricing $23.10/lb

White Rock Farm

Lean, juicy and tender, this cut comes from the shoulder blade. It is also known as Bistro Filet; Petite Tender;...

White Rock Farm

The Porterhouse is a cross section of the short loin. This cut has 2 kinds of muscle on it. One side has the NY Strip...

White Rock Farm

This cut consists of two lean tender steaks (the NY Strip and the Tenderloin). Best for grilling or pan broiling....

White Rock Farm

This is a special order cut. Please contact us if you would like to order this cut. Pricing $30.00/lb

White Rock Farm

Best for grilling and pan braising Pricing $23.10/lb